A cozy yet elegant dining room of a traditional Emilian restaurant, featuring rustic wooden tables, soft ambient lighting, and a beautifully presented plate of tortelli verdi served with butter and sage. In the background, a chef is preparing dishes with fresh, local ingredients, embodying the heart of Emilia-Romagna’s culinary heritage. Perfect for those seeking genuine flavors and a... https://ristoranteosteriadellacapra.it