Hoki fillets are long and skinny and also have a strip of Excess fat beneath the lateral line. This could be taken out to improve flavor. Fats-line-out hoki will make a wonderful substitute to cod, whiting, pollock as well as other groundfish species. Defatted blocks are exceptional for breaded https://casper7756656.estate-blog.com/28426804/facts-about-23hoki-revealed