These egg rolls are low in Extra fat though the crispiness from baking will fool you into imagining they ended up fried! —Barbara Lierman, Lyons, Nebraska “I’ve produced this two times in a 7 days, it is so good! It’s crunchy peanutty goodness! Great for lunches and dinners, super simple https://veganrestaurantbaliindonesia.wordpress.com/2024/06/20/a-sustainable-dining-revolution/